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Traditional Restaurant Cook

1 month ago

Niagara Falls, Ontario, Canada RAJDHANI SWEETS & RESTAURANT Full time

At RAJDHANI SWEETS & RESTAURANT, we are seeking a skilled Traditional Restaurant Cook to join our team.

The ideal candidate will have a Secondary (high) school graduation certificate and 1 year to less than 2 years of experience in the food service industry.

Key Responsibilities:
  • Co-ordinate special events and ensure seamless execution.
  • Determine the size of food portions and costs to maintain profitability.
  • Plan menus and estimate food requirements for efficient kitchen operations.
  • Requisition food and kitchen supplies to ensure timely delivery.
  • Prepare and cook complete meals or individual dishes and foods to meet customer expectations.
  • Prepare dishes for customers with food allergies or intolerances to ensure safety and satisfaction.
  • Inspect kitchens and food service areas to maintain high standards of hygiene and cleanliness.
  • Train staff in preparation, cooking and handling of food to promote a culture of excellence.
  • Supervise kitchen staff and helpers to ensure efficient workflow and productivity.
  • Maintain inventory and records of food, supplies and equipment to optimize resource allocation.
  • Clean kitchen and work areas to maintain a safe and healthy work environment.
  • Manage kitchen operations to ensure smooth day-to-day functions.Requirements:
    • Safe Food Handling certificate
    • East Indian cuisine specialties
    • Attention to detail
    • Ability to work in a fast-paced environment
    • Physically demanding tasks
    • Repetitive tasks
    • Standing for extended periods
    What We Offer:
    • Competitive salary and benefits package
    • Opportunities for professional growth and development
    • A dynamic and supportive work environment
    How to Apply:

Please submit your application, including your resume and cover letter, to RAJDHANI SWEETS & RESTAURANT.