Restaurant Operations Manager

3 weeks ago


Nanaimo, British Columbia, Canada Dami Sushi Japanese Restaurant Full time
Restaurant Manager Job Description

We are seeking a highly skilled and experienced Restaurant Manager to join our team at Dami Sushi Japanese Restaurant.

Key Responsibilities
  • Leadership and Management
    • Oversee daily restaurant operations, ensuring seamless service delivery and exceptional customer experiences.
    • Recruit, train, and develop a high-performing team of staff members.
    • Set and manage staff work schedules to meet business demands.
  • Menu Planning and Inventory
    • Determine the type of services to be offered and implement operational procedures to meet customer needs.
    • Organize and maintain inventory levels to minimize waste and optimize stock.
  • Customer Service and Safety
    • Ensure health and safety regulations are followed, maintaining a clean and safe environment for customers and staff.
    • Negotiate arrangements with suppliers for food and other supplies, ensuring quality and freshness.
    • Address customer complaints or concerns in a professional and courteous manner.
Requirements
  • Secondary (high) school graduation certificate.
  • 2 years to less than 3 years of experience in a similar role.
Work Environment
  • Permanent work term.
  • Work Language: English.
  • Hours: 30 to 40 hours per week.


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