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Executive Chef Assistant

2 months ago

Vancouver, British Columbia, Canada CRAFT Beer Market Full time
About the Role

We are seeking a highly skilled Sous Chef to join our team at CRAFT Beer Market. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items.

Key Responsibilities
  • Leadership and Training: Supervise and train cooking staff, including specialist chefs, chefs, and cooks, to ensure high-quality dishes are prepared and presented to our customers.
  • Menu Planning and Execution: Assist in planning menus, ensuring that food meets our quality standards, and prepare dishes for customers with food allergies or intolerances.
  • Team Management: Supervise activities of sous-chefs, specialist chefs, chefs, and cooks, and train staff in preparation, cooking, and handling of food.
  • Quality Control: Ensure that all dishes meet our quality standards and are presented in a visually appealing manner.
Requirements
  • Education: Secondary (high) school graduation certificate or equivalent experience.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Language: Fluency in English.
  • Work Hours: 40 hours per week.