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Executive Chef

2 months ago

Guelph, Ontario, Canada Lepakshi Full time
Job Summary

We are seeking an experienced Executive Chef to lead our kitchen operations at Lepakshi. The successful candidate will have a proven track record of managing kitchen staff, maintaining inventory, and ensuring high-quality food production.

About the Role
  • This is a permanent position with 37.5 hours worked per week.
  • The salary for this role is estimated to be around $45,000 per year based on industry standards and location.
  • Work Term: This is a full-time position.
  • Work Language: English.
Responsibilities
  1. Prepare and cook complete meals or individual dishes and foods.
  2. Inspect kitchens and food service areas to maintain cleanliness and safety standards.
  3. Order supplies and equipment as needed to maintain efficient kitchen operations.
  4. Supervise kitchen staff and helpers to ensure tasks are completed efficiently.
  5. Maintain accurate inventory and records of food, supplies, and equipment.
  6. Clean kitchen and work areas to maintain a safe and healthy environment.
  7. Manage kitchen operations to meet quality and productivity standards.
Requirements
  • Secondary (high) school graduation certificate.
  • 2 years to less than 3 years of experience in a similar role.