Executive Chef

2 weeks ago


Milton, Ontario, Canada The Bombay Grill, Fine Indian Cuisine Full time
About The Bombay Grill, Fine Indian Cuisine

At The Bombay Grill, we are committed to delivering exceptional dining experiences that showcase the rich flavors and aromas of India.

Job Overview

We are seeking a highly skilled Executive Chef to lead our kitchen team in creating mouth-watering dishes that exceed our customers' expectations.

Responsibilities
  • Prepare and cook complete meals or individual dishes and foods in accordance with established recipes and presentation standards
  • Inspect kitchens and food service areas to ensure high standards of cleanliness and organization
  • Train staff in preparation, cooking and handling of food to maintain consistency and quality
  • Order supplies and equipment as needed to maintain efficient kitchen operations
  • Supervise kitchen staff and helpers to ensure tasks are completed promptly and to a high standard
  • Maintain inventory and records of food, supplies and equipment to optimize resource allocation
  • Clean kitchen and work areas to maintain a safe and hygienic environment
Requirements

To be successful in this role, you will need:

  • A secondary (high) school graduation certificate
  • 1 year to less than 2 years of experience in a similar role
  • Excellent culinary skills and knowledge of Indian cuisine
  • Strong leadership and training abilities
  • Ability to work in a fast-paced environment and under pressure
  • Physical stamina to stand for extended periods and perform manual tasks
Work Environment

You will be working in a restaurant setting with a dynamic and supportive team. We offer a competitive salary range of $55,000 - $65,000 per annum, depending on experience, and a benefits package that includes health insurance, paid time off, and opportunities for professional development.



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