Culinary Operations Manager

4 weeks ago


Edmonton, Alberta, Canada Guru Nanak Bakery Full time
Culinary Operations Manager

Guru Nanak Bakery is seeking a skilled Culinary Operations Manager to oversee the preparation and presentation of our culinary offerings. As a key member of our team, you will be responsible for ensuring that our food meets the highest standards of quality and presentation.

Key Responsibilities:
  • Establish and implement efficient food preparation and presentation methods to meet customer demands.
  • Supervise and train food service staff in food preparation, sanitation, and safety procedures.
  • Conduct quality control checks to ensure that food meets our high standards.
  • Manage inventory and supplies to ensure that we have the necessary ingredients and equipment to meet customer demands.
  • Collaborate with our culinary team to develop new menu items and improve existing ones.
Requirements:
  • Secondary (high) school graduation certificate.
  • 1 year to less than 2 years of experience in a food service environment.
  • Basic security clearance.
Work Environment:
  • Fast-paced environment with tight deadlines.
  • Work under pressure to meet customer demands.
Personal Suitability:
  • Client focus.
  • Flexibility.
  • Team player.


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