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Restaurant Operations Manager

1 month ago


Berwick, Nova Scotia, Canada 4338765 NOVA SCOTIA LTD Full time
Restaurant Manager Job Description

We are seeking a highly skilled and experienced Restaurant Manager to join our team at 4338765 NOVA SCOTIA LTD. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and driving business growth.

Key Responsibilities:
  • Leadership and Management: Supervise a team of 5-10 staff members, providing guidance, training, and support to ensure excellent service delivery.
  • Operations and Administration: Manage daily restaurant operations, including inventory control, cash handling, and staff scheduling.
  • Customer Service: Ensure exceptional customer service, addressing complaints and concerns in a professional and timely manner.
  • Marketing and Sales: Participate in marketing plans and implementation, negotiating with clients for catering or use of facilities.
  • Health and Safety: Ensure compliance with health and safety regulations, maintaining a clean and safe working environment.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Experience: 2 years to less than 3 years of experience in a restaurant management role.
  • Skills: Point of sale system, leadership, customer service, marketing, and inventory management.
Benefits:
  • Health Benefits: Dental plan, disability benefits, health care plan, and vision care benefits.
  • Long-term Benefits: Long-term care insurance.
  • Work Terms: Permanent, 40 hours per week.

We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced Restaurant Manager looking for a new challenge, please submit your application.