Hospitality Manager

2 weeks ago


Nanoose Bay, British Columbia, Canada JDKL ENTERPRISES LTD. Full time
Job Summary

We are seeking an experienced Hospitality Manager to lead our food service team at JDKL Enterprises Ltd. As a key member of our operations team, you will oversee the day-to-day activities of our kitchen staff and ensure seamless execution of our menu offerings.

Responsibilities
  • Establish effective methods to meet work schedules and ensure timely food preparation and delivery.
  • Supervise and coordinate the activities of 11-15 staff members, including food service counter attendants, food preparers, kitchen helpers, and other support personnel.
  • Train staff on job duties, sanitation procedures, and quality control measures.
  • Estimate ingredient and supply requirements for meal preparation and maintain accurate records of stock levels.
  • Monitor and improve food quality, presentation, and overall customer experience.
  • Address customer complaints and concerns in a professional and courteous manner.
  • Maintain accurate records of sales, wastage, and other relevant data.
  • Prepare and submit detailed reports on team performance and operational metrics.
Requirements
  • Degree in hospitality or a related field (or equivalent experience).
  • Minimum 1-2 years of experience in food service management or a related role.
  • Excellent communication, interpersonal, and leadership skills.
  • Able to work effectively in a fast-paced environment with tight deadlines.
  • Physically fit and able to stand for extended periods.
What We Offer
  • A competitive salary range of $50,000-$65,000 per year, depending on experience.
  • A comprehensive benefits package, including medical, dental, and vision coverage.
  • A generous paid time off policy.
  • Ongoing training and professional development opportunities.


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