Executive Chef Lead

1 week ago


Toronto, Ontario, Canada Koshaa Fine Indian Cuisine Full time

Koshaa Fine Indian Cuisine is seeking an experienced Executive Chef Lead to join our culinary team.

About the Role

We are looking for a highly skilled and dedicated chef to lead our kitchen operations. The successful candidate will be responsible for overseeing the preparation and presentation of high-quality dishes, managing inventory, supervising staff, and maintaining a clean and safe working environment.

Responsibilities
  • Lead a team of 3-4 kitchen staff members in the preparation and presentation of meals.
  • Supervise the maintenance of inventory, including food, supplies, and equipment.
  • Clean and maintain the kitchen and work areas to ensure a safe and healthy environment.
  • Train staff on preparation, cooking, and handling of food.
  • Maintain quality standards by planning menus and estimating amounts and costs of supplies and food items.
Requirements
  • Bachelor's degree or equivalent experience required.
  • Minimum 2 years of experience as a head chef or in a similar role.
  • Excellent leadership and communication skills.
  • Ability to work in a fast-paced environment.
Compensation

The salary for this position is estimated to be between $50,000 and $70,000 per year, depending on experience.

About Koshaa Fine Indian Cuisine

Koshaa Fine Indian Cuisine is a renowned restaurant known for its authentic and delicious Indian cuisine. We value our staff and strive to create a positive and supportive work environment.


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