Restaurant Manager

4 weeks ago

Port Hardy, Canada GRIMACE &CO RESTAURANT LTD Full time
Job Title: Restaurant Manager

We are seeking a highly skilled and experienced Restaurant Manager to join our team at GRIMACE &CO RESTAURANT LTD.

Job Summary:

The successful candidate will be responsible for overseeing the daily operations of our fast food restaurant, ensuring that all aspects of the business run smoothly and efficiently.

Key Responsibilities:
  • Operational Management: Determine the type of services to be offered and implement operational procedures to ensure seamless execution.
  • Financial Management: Balance cash and complete balance sheets, cash reports, and related forms to maintain accurate financial records.
  • Human Resources: Conduct performance reviews, negotiate with suppliers, and participate in marketing plans to drive business growth.
  • Customer Service: Address customer complaints, provide excellent customer service, and ensure that health and safety regulations are followed.
  • Inventory Management: Organize and maintain inventory, cost products and services, and negotiate arrangements with suppliers.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Computer Skills: Proficient in accounting software, electronic cash registers, and Microsoft Office applications.
  • Work Environment: Fast-paced environment with tight deadlines, repetitive tasks, and physically demanding work conditions.
What We Offer:
  • Competitive Salary: $100,001 - $500,000.
  • Benefits: Recognized employer with excellent benefits package.
  • Opportunities for Growth: Opportunities for career advancement and professional development.
How to Apply:

If you are a motivated and experienced professional looking for a new challenge, please submit your application, including your resume and cover letter, to GRIMACE &CO RESTAURANT LTD.

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