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Executive Pastry Chef

2 months ago

St Catharines, Ontario, Canada Aramark Canada Ltd. Full time
Job Description

We are seeking a skilled Executive Pastry Chef to join our team at Aramark Canada Ltd. as a baker.

Responsibilities:
  • Bake mixed dough and batters to produce high-quality pastries, cakes, and bread.
  • Prepare dough for pies, bread, rolls, and sweet goods according to recipes or special customer orders.
  • Requisition or order materials, equipment, and supplies to maintain inventory levels.
  • Supervise baking personnel and kitchen staff to ensure efficient production and quality control.
  • Draw up production schedules to meet demand and maintain optimal workflow.
  • Ensure that products meet established standards of quality and presentation.
Benefits and Perks

As an Executive Pastry Chef at Aramark Canada Ltd., you can expect a competitive salary package, including a base salary range of $45,000 - $60,000 per year, depending on experience.

In addition to a stable income, you will also enjoy a range of benefits, including:

  • A comprehensive dental plan.
  • A health care plan with coverage for medical expenses.
  • Vision care benefits to protect your eyesight.
  • Permanent work term with 30-40 hours per week.
  • Work in a fast-paced kitchen environment with opportunities for growth and development.