Executive Chef for Culinary Excellence

3 days ago


St John's, Newfoundland and Labrador, Canada beBee Professionals Full time $30,000 - $40,000

BeBee Professionals in St. John's is seeking a skilled Executive Chef to oversee food preparation and ensure efficient kitchen operations.

About the Role:
  • Craft menus, prepare ingredients, and cook meals according to established specifications.
  • Maintain high-quality presentation standards and work efficiently in a fast-paced environment.
  • Collaborate with the kitchen team to maintain a clean and organized workspace.
  • Monitor inventory levels and notify management when supplies are running low.
Requirements and Qualifications:
  • Prior experience as an executive chef or in a similar role, preferably in a restaurant or hospitality setting.
  • Ability to multitask, work well under pressure, and maintain attention to detail.
  • Demonstrated knowledge of food safety and sanitation principles.
What We Offer:
  • A competitive hourly wage plus tips and opportunities for career advancement.
  • Free meals during shifts and employee discounts on dining and merchandise.
  • Ongoing training and development programs to enhance culinary skills.
  • A dynamic and supportive team environment.

As a dedicated professional with a passion for delivering exceptional cuisine, you will be a valuable asset to our team at BeBee Professionals in St. John's.


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