Executive Chef

6 months ago

St Catharines, Canada Atria Retirement Canada - Anchor Pointe Full time

Overview:
What’s the difference between a job and a meaningful, rewarding career? The people you serve. When you work at Atria, you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company - one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life.

**Responsibilities**:
In the role of Executive Chef, you are responsible for the day-to-day operations and staffing for the kitchen and dining venue in the community. You drive a culture of hospitality and ensure that residents’ tastes are indulged and their suggestions implemented. You act as a manager on duty as required.
- Responsible for interviewing, hiring, training, developing, and performance managing assigned staff. This includes scheduling of hours, breaks, and meal periods.
- Maintain monthly and annual budgets for the Culinary Services department, including producing written documentation of monthly spend on food, supplies, and labor.
- Maintain the appropriate inventory of kitchen supplies, small wares, and table ware.
- Responsible for ensuring that purchasing standards are maintained and that appropriate vendors are used at all times. Maintain strong and positive relationships with all vendors.
- Ensure that all food is prepared, stored, and served according to Company standards and legal requirements.
- Meet regularly with residents and family members to confirm that high satisfaction levels are maintained.
- Work with staff to ensure that they have a clear understanding of how to provide high levels of customer service.
- Confirm that the front of house and back of house staff work closely together to deliver a food product that exceeds the resident’s and/or other guests’ expectations.
- Work with community leadership and front-line staff to obtain and maintain department customer satisfaction and department of health survey levels at or above designated scores.
- Maintain timely and accurate documentation and submission of reports and invoices regarding budget and other responsibilities as required by the community and the Company.
- Maintain employee satisfaction and engagement scores at or above the Company standard.
- Delegate tasks to all staff so that the kitchen and dining areas are maintained at the highest levels of cleanliness and quality at all times.
- Conduct and participate in department meetings, in-services, and pre-meal stand ups.
- Ensure that all staff use and maintain equipment properly to avoid injury, damage, and costly repairs.
- Assist in planning, preparation, and execution of Engage Life events, special events, banquets, and theme meals.
- Work closely with the Community Sales team and community staff to market the community.
- Ensure that the kitchen and restaurant staff understand Company expectations and first impression requirements.
- Act as a manager on duty as required.
- May perform other duties as needed and/or assigned.

Qualifications:

- High School Diploma or General Education Degree (GED).
- Culinary Arts Degree and/or Chef Certification strongly preferred.
- Communicate effectively in English, verbally and in writing, with residents, staff, and vendors.
- Five (5) or more years Culinary Experience in the hospitality industry.
- Demonstrated experience in supervising staff and working in a team setting.
- Food handlers permit as required by applicable law and/or Company standards. HACCP certification may be required.
- Adherence to Company appearance and dress code policies.
- Strong organization, detail orientation, and time management skills.
- Basic computer skills - Microsoft Word, Outlook, and Excel.
- Position may require driving responsibilities (may use Company provided vehicle and/or personal vehicle).
- Must possess valid driver's license.

  • Executive Chef

    1 week ago

    St. Thomas, Ontario, Canada Wimpy's Diner Full time

    Job Title: Executive ChefWimpy's Diner is seeking an experienced Executive Chef to lead our kitchen operations. As a key member of our team, you will be responsible for creating delicious meals that exceed our customers' expectations.Job Summary:Plan and prepare menus, estimate food requirements, and determine portion sizes.Supervise kitchen staff, maintain...

  • Executive Chef

    2 months ago

    St. John's, Newfoundland and Labrador, Canada beBee Professionals Full time $30,000 - $50,000

    We are seeking an Executive Chef to join our team at beBee Professionals in St. John's. The ideal candidate will have experience in preparing meals according to our menu, ensuring high standards for quality and presentation.Key Responsibilities:Prepare and cook meals following recipes and customer orders.Ensure food is served on time and meets presentation...

  • Executive Chef

    3 weeks ago

    St. Albert, Alberta, Canada The Hot Grill Full time

    Chef Position at The Hot GrillWe are seeking a highly skilled and experienced chef to join our team at The Hot Grill. As an Executive Chef, you will be responsible for managing kitchen operations, ensuring the highest quality of food preparation and presentation.Key Responsibilities:Lead a team of chefs in preparing and cooking complete meals or individual...

  • Executive Chef

    2 months ago

    St. Thomas, Ontario, Canada beBee Professionals Full time $30,000 - $45,000

    We are seeking an Executive Chef to join our team at beBee Professionals in St. Thomas. The ideal candidate will have experience in preparing meals according to our menu, ensuring that every dish meets our high standards for quality and presentation.Key Responsibilities:Prepare and cook meals following recipes and customer orders.Ensure food is served on...

  • Executive Chef

    1 month ago

    St. John's, Newfoundland and Labrador, Canada Big Bite Pita Full time

    Job Title: Executive ChefWe are seeking an experienced and skilled Executive Chef to join our team at Big Bite Pita. This is a challenging yet rewarding role that will require you to lead our kitchen operations and ensure the highest standards of food quality and presentation.About the Role:This position reports directly to the Restaurant General Manager and...

  • Executive Chef for Seoul Korean Cuisine

    2 weeks ago

    St. Catharines, Ontario, Canada Seoul Korean Cuisine Full time

    We are seeking an experienced Executive Chef to join our team at Seoul Korean Cuisine. As a key member of our culinary staff, you will be responsible for the preparation and cooking of complete meals or individual dishes and foods.In this role, you will also have the opportunity to train staff in preparation, cooking, and handling of food, maintain inventory...

  • executive sous-chef

    3 weeks ago

    St. Catharines, Canada Vintage Hotels Full time

    Education: No degree, certificate or diplomaExperience: 5 years or moreTasksEstimate labour costsMaintain records of food costs, consumption, sales and inventorySupervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other kitchen...

  • executive sous-chef

    4 weeks ago

    St. Catharines, Canada Vintage Hotels Full time

    Education: Expérience: EducationNo degree, certificate or diplomaTasksEstimate labour costsMaintain records of food costs, consumption, sales and inventorySupervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other kitchen...

  • Executive Chef

    4 weeks ago

    West St. Paul, Canada Grassmere Family Restaurant Inc. Full time

    We are seeking an experienced Executive Chef to join our team at Grassmere Family Restaurant Inc. in a full-time position.About the RoleThe successful candidate will be responsible for leading our kitchen team, ensuring that all dishes are prepared to the highest standards, and maintaining a clean and safe working environment.Key Responsibilities:Lead and...

  • Executive Chef Coordinator

    1 month ago

    St. Thomas, Ontario, Canada wok express Full time

    Welcome to Wok Express, a dynamic and fast-paced culinary team seeking an Executive Chef Coordinator to join our crew!We offer a competitive salary of $50,000 - $60,000 per annum, depending on experience, in addition to a comprehensive benefits package.About the RoleThe Executive Chef Coordinator will be responsible for coordinating special events,...

  • Executive Chef Assistant

    4 weeks ago

    St. Andrews, Canada The Algonquin Resort Full time

    Seeking an ambitious and organized Executive Chef Assistant to join our culinary team at The Algonquin Resort in Charlottetown, PEI. As a key member of our kitchen staff, you will be responsible for supporting our Executive Chef in maintaining the highest standards of food quality, presentation, and service.We are looking for a candidate with 3 years to less...

  • Executive Chef and Kitchen Manager

    3 weeks ago

    St. Albert, Alberta, Canada Sunset Grill St. Albert] Full time

    Job SummaryWe are seeking an experienced Executive Chef and Kitchen Manager to join our team at Sunset Grill St. Albert.ResponsibilitiesOversee the preparation and presentation of high-quality dishes in a fast-paced kitchen environment.Maintain a clean and organized kitchen, adhering to health and safety standards.Manage kitchen staff, providing guidance and...

  • Executive Chef

    3 weeks ago

    St. Albert, Alberta, Canada Saggi Holdings Inc. OA Tandoori Fuzion Full time

    Saggi Holdings Inc. O/A Tandoori Fuzion is seeking a skilled and experienced Executive Chef to join our culinary team. The ideal candidate will possess a strong background in cooking, with the ability to prepare and cook complete meals or individual dishes and foods for customers with food allergies or intolerances.Key Responsibilities:Lead kitchen...

  • Executive Chef for High-Volume Kitchen

    2 weeks ago

    St. Albert, Alberta, Canada Nello's Restaurant Full time

    We are seeking an experienced Executive Chef to lead our high-volume kitchen at Nello's Restaurant. This is a fantastic opportunity to take charge of a busy kitchen and manage a team of cooks and kitchen staff.Job SummaryThe Executive Chef will be responsible for overseeing all aspects of the kitchen, including menu planning, inventory management, and...

  • Executive Chef Position in St. John's

    3 weeks ago

    St. John's, Newfoundland and Labrador, Canada beBee Professionals Full time $30,000 - $50,000

    At beBee Professionals in St. John's, we are seeking an experienced and skilled Executive Chef to join our kitchen team.Job SummaryWe are offering a competitive hourly wage of $25-$35 per hour plus tips for this position.The successful candidate will be responsible for preparing meals according to our menu, ensuring that every dish meets our high standards...

  • executive sous-chef

    4 weeks ago

    St. Andrews, Canada The Algonquin Resort Full time

    Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 30 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateTasksEstimate amount and costs of supplies and food itemsEstimate labour costsMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other...

  • executive sous-chef

    1 month ago

    St. Andrews, Canada The Algonquin Resort Full time

    Work Term: PermanentWork Language: EnglishHours: 30 hours per weekEducation: Secondary (high) school graduation certificateExperience: 3 years to less than 5 yearsTasksEstimate amount and costs of supplies and food itemsEstimate labour costsMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new...

  • Executive Chef

    1 month ago

    St. Albert, Alberta, Canada The Canadian Brew House (St South) Ltd. Full time

    About the RoleWe are seeking an experienced Executive Chef to join our team at The Canadian Brew House (St South) Ltd.The successful candidate will be responsible for planning menus, estimating food requirements, and overseeing kitchen operations. If you have a passion for culinary arts and leadership, we encourage you to apply.Key ResponsibilitiesMenu...

  • Night Grill

    6 months ago

    St. Catharines, Canada St. Catharines Golf & Country Club Full time

    The St. Catharines Golf & Country Club is looking for a qualified night time grill cook to work our busy kitchen line and outside BBQ station. This is a year-round position. Please forward your resume to Executive Chef Matthew Connolly. **Salary**: From $17.93 per hour **Benefits**: - Dental care - Extended health care - Life insurance - On-site...

  • Executive Chef

    3 weeks ago

    Fort St. John, Canada Big Mama's Donair Full time

    Job SummaryWe are seeking a highly skilled and experienced Executive Chef to lead our kitchen team at Big Mama's Donair. The successful candidate will be responsible for preparing and cooking complete meals or individual dishes, as well as managing inventory and records of food, supplies, and equipment.Key ResponsibilitiesPrepare and cook complete meals...