Executive Chef

4 days ago


Mississauga, Ontario, Canada TAMARIND INDIAN BISTRO Full time
About the Role

Tamarind Indian Bistro seeks a skilled Cook to join our culinary team.

The ideal candidate will have a passion for cooking and a keen eye for detail.

Main Responsibilities

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers

Work Environment

The Cook will work in a fast-paced kitchen environment, with a focus on providing excellent customer service.

Requirements

  • 1 year to less than 2 years of experience
  • Permanent employment
  • English is the primary language of communication
  • 40 hours per week

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