Restaurant Manager

4 days ago


Whitby, Canada A&W Brooklin Full time
About the Role

We are seeking a highly skilled and experienced Restaurant Manager to join our team at A&W Brooklin. As a key member of our management team, you will be responsible for overseeing all aspects of restaurant operations, including customer service, food preparation, and staff supervision.

Key Responsibilities
  • Supervise and coordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation, and safety procedures
  • Hire and manage food service staff
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales, and wastage
  • Prepare and submit reports
Requirements

To be successful in this role, you must have:

  • A strong background in food service management, preferably with experience in a fast-paced restaurant environment
  • Excellent communication and leadership skills, with the ability to motivate and train staff
  • Knowledge of quality control procedures and food safety regulations
  • Ability to work under pressure and maintain a fast-paced environment
Salary Range

The salary range for this position is approximately $40,000 - $60,000 per year, depending on experience.



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