Restaurant Operations Manager

Chica's Chicken is hiring a Restaurant Manager for its new location in WHITBY! We're a family-owned, Michelin-awarded restaurant located in downtown Whitby. As Restaurant Manager, you will be responsible for overseeing daily restaurant operations, including (but not limited to) inventory management, ordering, hiring and training new staff, and maintaining...

Thank you for your interest in Durham Region's new up and coming restaurant - OneTen Kitchen + Bar. This concept will not just be about serving delicious food; we'll be curating experiences through a restaurant that has heart, good values, great people and innovative ideas to redefine dining experiences. We look forward to partnering with local flavours and...

We are a local family company who operate multiple Church’s Texas Chicken restaurants around the GTA. We are looking for hardworking, positive, and energetic individuals who are committed to maintaining integrity and providing a high standard of service to our customers. At our restaurants, we focus on a maintaining a positive team culture and work...

About the RoleWe are seeking a highly skilled and experienced Restaurant Manager to join our team at A&W Brooklin. As a key member of our management team, you will be responsible for overseeing all aspects of restaurant operations, including customer service, food preparation, and staff supervision.Key ResponsibilitiesSupervise and coordinate activities of...

**Overview**: - The restaurant manager's role is to ensure that the restaurant operates efficiently and profitably while maintaining their reputation and ethos. They must coordinate a variety of activities and are responsible for the business performance of the restaurant, as well as maintaining high standards of food, service, and health and safety. - The...

Education: - Expérience: **Education**: - Bachelor's degree **Budgetary responsibility**: - $100,001 - $500,000 **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation methods and menu...

**Job Description**: Do you have a passion for new and exciting nationwide business ventures? Would you love to be part of a team that’s set to expand from coast to coast in Canada? Do you want to play a crucial role in changing the landscape of entertainment in Canada? Now that I have your attention and have peaked your interest - let’s tell you a bit...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant **Tasks**: - Determine type of services to be offered and implement operational procedures - Balance cash and complete balance sheets, cash reports and related forms - Conduct performance reviews - Cost products and services - Organize...

At Chuck E. Cheese, we build careers around great food, family and fun! Our purpose and passion is to create the best place for kids and families to eat and play! Ready to take your management career up a notch? Think you have what it takes to be a leader with the industry leader? Families love Chuck E. Cheese because our people are the best of the best. As...

At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play! At Chuck E. Cheese, we build careers around great food, family and fun! Our purpose and passion is to create the best place for kids and families to eat and play! Ready to take your...

**Restaurant Supervisor at Thermëa spa village** We have taken the spa experience and transformed it into a wellness village. Thermëa spa village is familiar, feels like home and allows its guests to escape the hectic pace of modern life. Our spa village is the first of its kind, with state-of-the-art installations and at its core, buildings reminiscent...

**WE ARE HIRING** **GENERAL MANAGER - HOTEL IHG EXPERIENCE PREFERRED** Do you have what it takes to put a smile on someone face? Can you lead a team of professional customer service specialists and hotel staff? Then we are looking for you! Come join our team and help us make a difference. Our team is looking for a General Manager who will be responsible...

Restaurant Supervisor at Thermëa spa village We have taken the spa experience and transformed it into a wellness village. Thermëa spa village is familiar, feels like home and allows its guests to escape the hectic pace of modern life. Our spa village is the first of its kind, with state-of-the-art installations and at its core, buildings reminiscent of a...

**Key Responsibilities**: - **Menu Planning and Development**: - Collaborate with the catering manager to create custom menus that meet specific event requirements. - Develop innovative and appealing dishes that cater to a variety of tastes and dietary needs. - **Food Preparation and Production**: - Oversee the preparation, cooking, and presentation of...

Responsibilities: - Oversee daily operations of the restaurant, including food production, customer service, and staff management - Ensure high-quality food and beverage offerings, including coffee and catering services - Train and supervise restaurant staff, including assistant managers, bartenders, and banquet servers - Develop and implement strategies to...

Are you an individual interested in expanding their career in the food and hospitality industry? We have a full time management position available that supports a fast paced business focused on delivering a positive customer experience with quality food and service in a clean and welcoming environment. We seek an upcoming and developing manager that is an...

**Hourly Shift Coordinator Job Description** **Position Overview**: The Hourly Shift Coordinator (HSC) is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, Guest, people & operations. The HSC supports the Restaurant General Manager (RGM) and Assistant Manager (AM) in managing the operations during...

Reporting directly to the General Manager, the Service Manager is an operations person who performs the maître d’ functions and supervises staff, coordinates front of house operations and maintains high levels of service style standards and customer service. The Service Manager is responsible for training staff in product knowledge, customer service,...

Thank you for your interest in Durham Region's new up and coming restaurant - OneTen Kitchen + Bar. This concept will not just be about serving delicious food; we'll be curating experiences through a restaurant that has heart, good values, great people and innovative ideas to redefine dining experiences. We look forward to partnering with local flavours and...

As a General Manager, you are an enthusiastic role model who motivates Team Members to deliver exceptional service for every guest, every time. You build positive relationships with your team members and promote a positive and inclusive work environment. As a passionate team leader, you believe in the importance of training Team Members to ensure high...