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Executive Chef Team Leader

2 months ago

Saskatoon, Saskatchewan, Canada Sticks and Stones restaurant inc Full time

We are seeking a highly skilled and experienced Executive Chef Team Leader to join our team at Sticks and Stones restaurant inc. In this role, you will be responsible for leading our culinary team and ensuring that all food is prepared to the highest standards.

About the Role

This is a permanent position working 30 to 40 hours per week with a salary range of $60,000 - $80,000 per year, depending on experience. As an Executive Chef Team Leader, you will be responsible for demonstrating new cooking techniques and equipment to staff, supervising activities of specialist chefs and cooks, creating new recipes, and instructing cooks in preparation, cooking, and presentation of food.

Key Responsibilities
  • Demonstrate new cooking techniques and equipment to cooking staff
  • Supervise activities of specialist chefs, chefs, cooks, and other kitchen workers
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing, and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Supervise cooks and other kitchen staff
  • Requisition food and kitchen supplies
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances
  • Train staff in preparation, cooking, and handling of food
Requirements
  • Leadership
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Organized
  • Team player
Benefits
  • Dental plan
  • Disability benefits
  • Health care plan
  • Paid time off