Current jobs related to Executive Chef - Delta, British Columbia - Delight Indian Bistro Ltd.
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4 weeks ago
Delta, British Columbia, Canada Delight Indian Bistro Ltd. Full timeJob Title: Executive ChefWe are seeking an experienced Executive Chef to join our team at Delight Indian Bistro Ltd. as a key member of our culinary team.Job Summary:The Executive Chef will be responsible for planning, preparing, and executing menus, as well as managing kitchen operations, staff, and inventory. The ideal candidate will have a strong...
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1 month ago
Delta, British Columbia, Canada Delight Indian Bistro Ltd. Full timeJob Title: Executive ChefWe are seeking an experienced Executive Chef to join our team at Delight Indian Bistro Ltd. as a key member of our culinary team.Job Summary:The Executive Chef will be responsible for planning, preparing, and cooking complete meals or individual dishes and foods, as well as training staff in preparation, cooking, and handling of...
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3 weeks ago
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Executive Chef
2 months ago
We are seeking a highly skilled and experienced Executive Chef to join our team at Delight Indian Bistro Ltd. as a key member of our culinary team.
Key Responsibilities- Menu Planning and Execution
- Develop and implement new menu ideas and recipes to enhance our culinary offerings
- Plan and execute menu cycles to ensure consistency and quality
- Chef Management
- Supervise and mentor a team of chefs to ensure high-quality food preparation and presentation
- Train and develop staff to improve skills and knowledge
- Food Safety and Quality
- Ensure adherence to food safety and quality standards in all kitchen operations
- Conduct regular quality control checks to maintain high standards
- Inventory Management
- Manage kitchen inventory to minimize waste and optimize stock levels
- Monitor and control food costs to ensure profitability
- Customer Service
- Provide exceptional customer service to ensure customer satisfaction and loyalty
- Respond to customer feedback and concerns in a timely and professional manner
- Education and Experience
- Secondary (high) school graduation certificate
- 2 years to less than 3 years of experience in a senior chef role
- Skills and Qualifications
- Proven track record of menu planning and execution
- Excellent leadership and team management skills
- Strong communication and customer service skills
- Ability to work in a fast-paced environment
- Physical stamina to work in a physically demanding environment
- Competitive Salary and Benefits
- Competitive salary and benefits package
- Opportunities for career growth and development
- Support for Diversity and Inclusion
- Supports newcomers and/or refugees with foreign credential recognition
- Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
- Support for Employees with Disabilities
- Provides awareness training to employees to create a welcoming work environment for persons with disabilities
- Applies accessible and inclusive recruitment policies that accommodate persons with disabilities