Restaurant Operations Manager

4 weeks ago


Upper Tantallon, Nova Scotia, Canada Tim Hortons Full time
Restaurant Assistant Manager Job Description

We are seeking a highly skilled and experienced Restaurant Assistant Manager to join our team at Tim Hortons. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of dedicated staff.

Key Responsibilities:
  • Evaluate daily restaurant operations to ensure efficiency and effectiveness
  • Monitor staff performance and provide coaching and feedback to improve productivity and customer satisfaction
  • Plan and organize daily restaurant operations, including scheduling and inventory management
  • Set staff work schedules and ensure adequate staffing levels to meet customer demand
  • Supervise and train staff to ensure they have the skills and knowledge needed to provide excellent customer service
  • Balance cash and complete balance sheets, cash reports, and related forms to ensure accurate financial records
  • Organize and maintain inventory to ensure adequate stock levels and minimize waste
  • Ensure health and safety regulations are followed and maintain a clean and safe working environment
  • Participate in marketing plans and implementation to promote the restaurant and attract new customers
  • Lead and instruct individuals to achieve team goals and objectives
  • Address customer complaints or concerns in a professional and courteous manner
  • Provide exceptional customer service to ensure customer satisfaction and loyalty
Requirements:
  • 2 years of experience in a restaurant management role
  • Secondary (high) school graduation certificate or equivalent experience
  • Excellent communication and leadership skills
  • Ability to work in a fast-paced environment and make decisions quickly
  • Attention to detail and ability to multitask
  • Ability to work independently and as part of a team
What We Offer:
  • Competitive salary and benefits package
  • Opportunities for career advancement and professional development
  • A dynamic and supportive work environment
  • Recognition and rewards for outstanding performance
How to Apply:

If you are a motivated and experienced restaurant professional looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information]. We thank all applicants for their interest; however, only those selected for an interview will be contacted.



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