Restaurant Operations Manager

3 weeks ago


Upper Tantallon, Nova Scotia, Canada Tim Hortons Full time
Restaurant Assistant Manager

We are seeking a highly skilled and experienced Restaurant Assistant Manager to join our team at Tim Hortons. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities:
  • Evaluate and improve daily restaurant operations to ensure efficiency and productivity.
  • Monitor and manage staff performance, providing coaching and feedback to ensure high-quality service.
  • Plan and organize daily restaurant operations, including scheduling, inventory management, and cash handling.
  • Supervise and train staff to ensure they meet our high standards of customer service and quality.
  • Balance cash and complete balance sheets, cash reports, and related forms to ensure accurate financial records.
  • Organize and maintain inventory, ensuring that we have the necessary supplies to meet customer demand.
  • Ensure that health and safety regulations are followed, maintaining a clean and safe environment for our customers and staff.
  • Participate in marketing plans and implementation, helping to drive sales growth and increase customer engagement.
  • Lead and instruct individuals, providing guidance and support to help them develop their skills and knowledge.
  • Address customer complaints or concerns, providing a high level of customer service and ensuring that issues are resolved promptly.
Requirements:
  • 2 years to less than 3 years of experience in a restaurant management role.
  • Secondary (high) school graduation certificate.
  • Excellent communication and interpersonal skills.
  • Ability to multitask and work in a fast-paced environment.
  • Ability to stand for extended periods and work in a combination of sitting, standing, and walking.
What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for career advancement and professional development.
  • A dynamic and supportive work environment.
  • Recognition as a valued member of our team.
How to Apply:

If you are a motivated and experienced restaurant professional looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].



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