Executive Pastry Artisan

3 weeks ago


Tofino, Canada Wickaninnish Inn Full time
Pastry Chef Opportunity

We are seeking a skilled Pastry Chef to join our culinary team at the Wickaninnish Inn. As a Pastry Chef, you will be responsible for managing the day-to-day operations of the Pastry Department, including menu planning, production, and presentation of items for our restaurants and special events.

Key Responsibilities:

  • Ensure efficient and personalized guest service meeting and exceeding Relais & Chateaux and AAA 4 Diamond Standards.
  • Participate in and oversee menu planning, production, and presentation of items for The Pointe Restaurant, On The Rocks Bar, Driftwood Café, Special Events, and in-room amenities.
  • Support savoury kitchen with mise en place that involves baking and pastry techniques.
  • Supervising team members including scheduling, training, mentoring, and performance evaluation.
  • Be the liaison between The Pointe Restaurant Leadership Team and Pastry Team.
  • Ordering and inventory related to the Pastry Department.

Requirements:

  • Minimum 3 years in similar position/level in a fine dining establishment or similar experience.
  • Journeyman/Red Seal Certification an asset.
  • Valid Food Safe Certification.
  • Knowledgeable about, and capable to meet and exceed Relais & Chateaux and AAA 4 Diamond standards.

What We Offer:

  • A competitive salary of $75,000 annually.
  • A dynamic and supportive work environment.
  • Opportunities for professional growth and development.


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