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Restaurant Operations Manager
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Restaurant Operations Manager
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Restaurant Manager
1 month ago
Job Summary: We are seeking a highly skilled Restaurant Manager to oversee the daily operations of our Okane Sushi Bar Restaurant Inc. location. The successful candidate will be responsible for managing the restaurant's budget, supervising staff, and ensuring exceptional customer service.
Key Responsibilities:
- Develop and manage the restaurant's budget to ensure cost-effectiveness
- Supervise and train staff to maintain high standards of customer service and food quality
- Monitor and control labor costs to optimize profitability
- Plan and organize daily operations to ensure seamless service delivery
- Negotiate with clients for catering and facility use
- Address customer complaints and concerns in a professional manner
Requirements:
- 3 years of experience in a restaurant management role
- Excellent communication and leadership skills
- Ability to work in a fast-paced environment
- Fluency in English or French
What We Offer:
- A competitive salary and benefits package
- Opportunities for career growth and development
- A dynamic and supportive work environment