Restaurant Manager

2 days ago


Montreal, Quebec, Canada Okane Sushi Bar Restaurant Inc. Full time

Restaurant Manager Job Summary


Key Responsibilities

  • Develop and implement budgets to determine food, ingredient, and supply costs
  • Modify food preparation methods and menu prices according to restaurant budget
  • Monitor revenue and labor costs to optimize operations
  • Supervise staff performance and conduct regular performance reviews
  • Plan and organize daily operations, including scheduling and staff recruitment
  • Ensure health and safety regulations are followed

Requirements

  • 3 years of experience in food service management
  • Permanent employment
  • English or French language proficiency
  • Ability to work 60-80 hours bi-weekly

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