Wine Director

Position Overview:The Toptable Group is seeking a highly skilled and experienced Senior Hospitality Leader to join our team as an Assistant Bar Manager. Reporting directly to the Restaurant Director, you will play a key role in inspiring and developing the front-of-house team, while working closely with the management team to support the delivery of a unique...

Company Overview:Araxi, a renowned culinary cornerstone in Whistler Village, boasts an international reputation for excellence in food, wine, and hospitality. As an early pioneer of farm-to-table dining, Culinary Director James Walt's seasonally focused menus showcase the best of locally sourced ingredients.Job Summary:We are seeking a seasoned Assistant Bar...

Position: Wine Director, Il Caminetto Reports to: Restaurant Director, Il Caminetto As a storied address in the heart of Whistler’s Village, Il Caminetto has been reimagined by the acclaimed New York-based Rockwell Group into a vibrant, contemporary 160-seat dining room. An understated, nature-inspired interior design speaks to the beauty of the...

Position: Sommelier, Araxi Reports to:  Restaurant Director JOB SUMMARY: Toptable Group is seeking a Sommelier to join our professional, celebrated, and respected wine and service team. The successful candidate will have the opportunity to work with iconic wines and hard to find labels while assisting in building our world class wine list. This is...

Job Overview: Are you ready to take an exciting step in your hospitality career? The Bearfoot Bistro is currently looking for a talented and dynamic Sommelier that shares our passion for excellence and who infuses enthusiasm into Food and Beverage! As a Sommelier you are an essential member of the Bearfoot Bistro team and dedicated to providing exceptional...

Position: Assistant Bar Manager, Araxi Reports to: Restaurant Director, Araxi The culinary cornerstone in the heart of Whistler Village, Araxi enjoys a long held international reputation for excellence in food, wine and hospitality. As an early pioneer of farm to table dining, Culinary Director James Walt’s seasonally focused menus celebrate the...

**Position**:Bar Manager, Il Caminetto **Reports to**:Restaurant Director A storied address in the heart of Whistler's Village, Il Caminetto features an understated, nature-inspired interior design that speaks to the beauty of the spectacular landscape and plays to the authenticity of the location. The regionally focused menu melds local favours to showcase...

**Position**:Server **Reports to**: Restaurant Director “Oso” meaning “bear” in Spanish, an homage to Whistler’s wildlife - is open daily and offers a profusion of Spanish-influenced small plates, tapas, and house-made charcuterie. The long, convivial bar is the ultimate place to meet for hand-crafted cocktails and inspired wines. **Required...

**Location**:Araxi **Position**: Restaurant Manager **Reports To**: Restaurant Director A storied address in the heart of Whistler’s Village, Araxi features an understated, nature-inspired interior design that speaks to the beauty of the spectacular landscape and plays to the authenticity of the location. The regionally focused menu melds local flavours...

Position: Host, Bar Oso Reports to: Restaurant Director, Bar Oso “Oso” meaning “bear” in Spanish, an homage to Whistler’s wildlife - is open daily and offers a profusion of Spanish-influenced small plates, tapas, and house-made charcuterie. The long, convivial bar is the ultimate place to meet for hand-crafted cocktails and inspired wines. **JOB...

**Position**:Host, Araxi **Reports to**: Restaurant Director, Araxi The culinary cornerstone in the heart of Whistler Village, Araxi enjoys a long held international reputation for excellence in food, wine and hospitality. As an early pioneer of farm to table dining, Executive Chef James Walt’s seasonally focused menus celebrate the excellence of locally...

Position: Restaurant Manager, Bar Oso Reports to: Restaurant Director “Oso” meaning “bear” in Spanish, an homage to Whistler’s wildlife – is open daily and offers a profusion of Spanish-influenced small plates, tapas, and house-made charcuterie. The long, convivial bar is the ultimate place to meet for hand-crafted cocktails and inspired...

**Position**: Food Expeditor, Araxi **Reports to**: Restaurant Director, Araxi The culinary cornerstone in the heart of Whistler Village, Araxi enjoys a long held international reputation for excellence in food, wine and hospitality. As an early pioneer of farm to table dining, Executive Chef James Walt’s seasonally focused menus celebrate the excellence...

**Position**:Executive Chef, Araxi **Reports to**:Culinary Director, Toptable Whistler A storied address in the heart of Whistler’s Village, Araxi features an understated, nature-inspired interior design that speaks to the beauty of the spectacular landscape and plays to the authenticity of the location. The regionally focused menu melds local flavours...

_Nita Lake Lodge opened in January 2008 and is a true mountain retreat. We strive to achieve our mission of 'delivering a luxury mountain lifestyle experience and provide unique and memorable moments for our guests who are at the heart of our business'. Set in Whistler Creekside on the shores of Nita Lake, the Lodge offers guests a mountain resort experience...