Restaurant Assistant Manager

2 months ago


Halifax, Nova Scotia, Canada Bulwark Craft Ciders Full time
Job Summary

As a Restaurant Assistant Manager at Bulwark Craft Ciders, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and maintaining a high level of quality in our food and beverages.

Key Responsibilities

- Analyze and develop budgets to boost and maintain the restaurant's profits
- Evaluate daily operations and modify food preparation methods and menu prices accordingly
- Monitor staff performance and plan and organize daily operations
- Recruit, train, and supervise staff

Requirements

- 1-2 years of experience in a restaurant or food service environment
- Strong leadership and communication skills
- Ability to multitask and work in a fast-paced environment

What We Offer

- Competitive salary and benefits package
- Opportunities for professional growth and development
- A dynamic and supportive work environment

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