Restaurant Establishment Manager
1 day ago
At Black + Blue Toronto, we are seeking an experienced Restaurant Establishment Manager to lead our team in delivering exceptional customer experiences. This role is perfect for a motivated and organized individual with a passion for hospitality.
Key Responsibilities:
- Evaluate daily operations to ensure seamless service delivery
- Monitor revenues and labor costs to optimize profitability
- Supervise staff to maintain high standards of quality and safety
- Recruit, train, and develop staff to meet business needs
- Plan and organize events to drive sales and revenue growth
- Manage health and safety regulations to minimize risk
- Participate in marketing plans to increase brand awareness
- Cultivate strong relationships with customers to build loyalty and retention
Requirements:
- 2 years of experience in restaurant management or a related field
- Proven track record of success in managing teams and driving results
- Strong knowledge of MS Office and other relevant technologies
- Smart Serve certification and ability to obtain any necessary licenses
- Ability to work in a fast-paced environment with tight deadlines
What We Offer:
- A competitive salary range of $60,000 - $80,000 per year
- Benefits package including dental plan, paramedical services coverage, and vision care benefits
- Opportunities for professional development and advancement
- A dynamic and supportive work environment
About Us:
Black + Blue Toronto is a leading restaurant chain known for its commitment to excellence and customer satisfaction. We are passionate about delivering exceptional dining experiences and building long-term relationships with our customers.
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