Restaurant Management Specialist
3 weeks ago
At beBee Professionals, we are seeking a highly skilled Restaurant Management Specialist to lead our team in Toronto.
Key Responsibilities:- Leadership and Supervision: Oversee daily restaurant operations, ensuring exceptional service and a welcoming atmosphere for guests.
- Training and Development: Assist in training and onboarding new employees to maintain high standards of customer service.
- Quality Control: Monitor food quality and presentation to ensure consistency with established standards.
- Customer Service: Handle customer inquiries and resolve complaints promptly and professionally.
- Collaboration: Work closely with management to optimize restaurant operations and improve overall performance.
- Previous experience in a supervisory role within the food service industry is essential.
- Strong leadership and communication skills are required to motivate and guide team members.
- Able to work in a fast-paced environment with a strong focus on customer satisfaction.
- Familiarity with food safety regulations and protocols is necessary.
- Flexibility to work evenings and weekends is required.
- The competitive salary range for this position is between $ $$60,000 - $80,000 per year, depending on experience.
- Employee discounts on food and beverages are available.
- Opportunities for professional development and advancement within the company.
- A supportive and dynamic work environment that encourages growth and teamwork.
- Flexible scheduling options to accommodate different lifestyles.
This is an excellent opportunity for a motivated and experienced professional to take on a leadership role and make a real impact in the hospitality industry.
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