Executive Kitchen Team Member
2 weeks ago
We are seeking a highly motivated and organized Executive Kitchen Team Member to join our team at SUSHI & NOODLE. In this role, you will be responsible for preparing and cooking complete meals or individual dishes and foods.
Key Responsibilities- Cooking and Preparation: Prepare and cook complete meals or individual dishes and foods in a fast-paced kitchen environment.
- Kitchen Maintenance: Clean kitchen and work areas to maintain a clean and safe working environment.
- Education and Experience: No degree, certificate or diploma required, but experience is an asset.
- Work Conditions and Physical Capabilities: Physically demanding, standing for extended periods, attention to detail required.
- Personal Suitability: Organized, reliable, team player.
- Salary: $40,000 - $60,000 per year, depending on experience.
- Hours of Work: 30 to 40 hours per week.
- Language: English.
In this role, you will contribute to the success of our team by providing excellent customer service, maintaining a clean and safe working environment, and preparing high-quality meals.
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Executive Culinary Team Leader
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Executive Chef Leader
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Executive Chef
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Housekeeping Team Member
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Housekeeping Team Member
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Executive Chef Position for a Busy Restaurant
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Food Service Team Lead
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Lead Kitchen Operations Manager
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Head Chef
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Executive Support Specialist
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Executive Support Specialist
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Executive Support Professional
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Food Service Team Leader
3 weeks ago
100 Mile House, British Columbia, Canada SUSHI & NOODLE Full timeJob SummarySUSHI & NOODLE is seeking a skilled Food Service Supervisor to oversee the daily operations of our kitchen. The ideal candidate will have a proven track record of managing staff, maintaining quality control, and ensuring exceptional customer service.Key ResponsibilitiesDevelop and implement effective work schedules to meet business...
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Executive Director of Sales Operations
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Executive Coordinator
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