Line Cook

3 days ago


Truro, Nova Scotia, Canada MARUTI TRURO NS INC Full time
About the Role

We are seeking a skilled Line Cook to join our team at MARUTI TRURO NS INC. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards.

Key Responsibilities
  • Food Preparation: Prepare and cook a variety of dishes, including complete meals and individual items, to meet the needs of our customers.
  • Kitchen Maintenance: Maintain a clean and organized kitchen environment, including the storage and handling of food, supplies, and equipment.
  • Team Collaboration: Work effectively with other kitchen staff to ensure smooth service and high-quality food production.
  • Inventory Management: Maintain accurate records of food, supplies, and equipment, and ensure that inventory levels are adequate to meet customer demand.
  • Quality Control: Inspect food and kitchen areas to ensure that they meet our high standards of quality and safety.
Requirements
  • Education: No degree, certificate, or diploma is required for this role.
  • Work Experience: 2 years to less than 3 years of experience in a similar role is preferred.
  • Work Setting: This role is based in a fast-paced restaurant environment.
  • Physical Capabilities: The ability to work in a fast-paced environment, with attention to detail and the ability to work under pressure.
  • Personal Suitability: Organized, reliable, and a team player are essential qualities for this role.
Working Conditions
  • Hours of Work: 30 to 35 hours per week.
  • Language of Work: English.

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