Food and Beverage Server
3 weeks ago
About Four Seasons:
Four Seasons thrives on the dedication of our team members. We are a diverse group of individuals who strive for excellence, pushing boundaries and treating each other with respect and kindness. Our employees worldwide create unforgettable experiences for our guests, residents, and partners through a commitment to luxury and heartfelt service. We believe that the key to delivering exceptional guest experiences lies in providing a world-class employee experience and fostering a positive company culture.
At Four Seasons, we value familiarity, welcome newcomers, and treat everyone we encounter as we wish to be treated. Whether you are part of our team, staying with us, or visiting our establishments, our mission is to create lasting impressions. This stems from our belief that life is enriched when we genuinely connect with others and the world around us.
About the location:
Experience the warmth of the alpine setting amidst the stunning Canadian wilderness. In Whistler, home to North America's largest ski resort, enjoy the best of mountain living with world-class skiing, thrilling outdoor adventures, and a vibrant village atmosphere. When the snow melts, the region transforms into a playground for mountain bikers, zip-liners, hikers, and adventurers. After a day of exploration, savor a meal at SIDECUT Steakhouse, where seasonal culinary creations await, or unwind in the inviting ambiance of Braidwood Tavern. Need to recharge? Visit the Spa or take a refreshing dip in our heated pool, all while surrounded by breathtaking mountain views and invigorating alpine air.About the role:
The Food & Beverage Server is responsible for delivering exceptional service to guests at Braidwood Tavern. In this position, you will provide expertly served dining and beverage experiences, anticipate guests' needs, and possess in-depth knowledge of the menu options to create memorable moments for our patrons.
Hourly Wage: $18.00
Responsibilities:
Ensure a delightful dining experience through professionalism, quality, and friendliness. Present the menu with detailed explanations of items and offer recommendations. Anticipate guest needs and satisfaction; provide suggestions and respond promptly to any concerns or requests. Assist in clearing and resetting tables in accordance with service standards. Accurately handle payments, process transactions, and present bills to guests.Qualifications:
Previous experience as a Server in a restaurant or hotel setting is essential. A passion for and knowledge of food and beverage offerings. Excellent communication skills with a friendly and approachable demeanor. Strong command of the English language. Comprehensive knowledge of food and beverage selections, including wine and cocktail pairings. A solid commitment to service excellence. Must possess a current Serving it Right certificate. Eligibility to work in Canada.Benefits:
Access to affordable shared staff accommodation. Employee recognition events and celebrations, including Employee of the Month and Years of Service acknowledgments. Complimentary meals during shifts in our employee dining area. Paid time off, including vacation days and additional floating holidays each year. Comprehensive training and development programs. Access to an employee gym and fitness classes such as Pilates and Yoga. Opportunities for Discovery Nights at Four Seasons locations worldwide.Schedule & Hours:
As our establishment operates 24/7, 365 days a year, flexibility in working mornings, evenings, weekends, overnights, and holidays is expected.
Please note that due to the high volume of applications, only candidates selected for consideration will be contacted for an interview.
Learn more about what it's like to work for Four Seasons:
Our organization is an equal-opportunity employer committed to building a diverse workforce and maintaining an inclusive culture. We do not discriminate based on gender, ethnicity, religion, sexual orientation, age, disability, or any other protected status under provincial or federal laws.
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