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Restaurant Manager
2 months ago
{"h2": "Job Summary", "p": "We are seeking a highly skilled Restaurant Manager to join our team at THE SECOND CUP LTD. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and driving sales growth. If you have a passion for food service and a proven track record of success in a fast-paced environment, we encourage you to apply.", "h2": "Key Responsibilities", "ul": [{"li": "Evaluate daily operations and implement improvements to increase efficiency and productivity"}, {"li": "Monitor staff performance and provide coaching and feedback to ensure high-quality service"}, {"li": "Plan and organize daily operations, including scheduling, inventory management, and cash handling"}, {"li": "Recruit, train, and develop staff to ensure a high-performing team"}, {"li": "Set staff work schedules and ensure adequate coverage during peak periods"}, {"li": "Supervise staff and address customer complaints or concerns in a professional manner"}, {"li": "Determine type of services to be offered and implement operational procedures to meet customer needs"}, {"li": "Balance cash and complete balance sheets, cash reports, and related forms to ensure accurate financial records"}, {"li": "Conduct performance reviews and provide feedback to staff to drive growth and development"}, {"li": "Cost products and services to ensure profitability and competitiveness"}, {"li": "Enforce provincial/territorial liquor legislation and regulations to ensure compliance"}, {"li": "Organize and maintain inventory to ensure adequate stock levels and minimize waste"}, {"li": "Ensure health and safety regulations are followed to maintain a safe working environment"}], "h2": "Requirements", "ul": [{"li": "5-10 years of experience in food service management, with a proven track record of success"}, {"li": "Safe Food Handling certificate and Food Safety Certificate"}, {"li": "MS Office and MS Outlook proficiency"}, {"li": "Point of sale system experience"}, {"li": "Own transportation"}, {"li": "Ability to work in a fast-paced environment and handle multiple tasks simultaneously"}, {"li": "Excellent communication and interpersonal skills"}, {"li": "Ability to multitask and prioritize tasks effectively"}], "h2": "What We Offer", "ul": [{"li": "Competitive salary and benefits package"}, {"li": "Opportunities for career growth and development"}, {"li": "A dynamic and supportive work environment"}, {"li": "A comprehensive training program to ensure success in the role"}], "h2": "How to Apply", "p": "If you are a motivated and experienced Restaurant Manager looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information]. We thank all applicants for their interest; however, only those selected for an interview will be contacted.", "h2": "Note", "p": "THE SECOND CUP LTD. is an equal opportunities employer and welcomes applications from diverse candidates. We are committed to creating an inclusive work environment that reflects the diversity of our customers and the communities we serve."}
