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Food Service Manager

2 months ago

Innisfail, Canada G & B FUEL & CNVCE STORE Full time
Job Title: Food Service Supervisor

We are seeking a highly skilled and experienced Food Service Supervisor to join our team at G & B FUEL & CNVCE STORE. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our food service department, ensuring that our customers receive exceptional service and high-quality food.

Key Responsibilities:
  • Estimate and Manage Food and Supplies: Estimate ingredient and supplies required for meal preparation, ensuring that we have the necessary resources to meet customer demand.
  • Quality Control: Ensure that food and service meet quality control standards, maintaining a clean and safe environment for our customers.
  • Budgeting and Cost Control: Prepare budget and cost estimates, monitoring expenses to ensure that we are operating within our means.
  • Record Keeping: Maintain records of stock, repairs, sales, and wastage, providing accurate and timely reports to management.
  • Reporting: Prepare and submit reports, highlighting areas for improvement and suggesting solutions.
  • Food Order Management: Prepare food order summaries for the chef, ensuring that orders are accurate and timely.
  • Culinary Knowledge: Have knowledge of the establishment's culinary genres, staying up-to-date with the latest trends and techniques.
  • Team Supervision: Supervise and check assembly of trays, ensuring that our team is working efficiently and effectively.
  • Scheduling: Establish work schedules, ensuring that our team is adequately staffed to meet customer demand.
Work Conditions and Physical Capabilities:
  • Fast-Paced Environment: Work in a fast-paced environment, meeting tight deadlines and managing multiple tasks simultaneously.
  • Physical Demands: Combination of sitting, standing, walking, standing for extended periods, bending, crouching, kneeling, and walking.
  • Attention to Detail: Maintain attention to detail, ensuring that our customers receive exceptional service and high-quality food.
Personal Suitability:
  • Client Focus: Demonstrate a client-focused approach, prioritizing customer satisfaction and ensuring that our customers receive exceptional service.
  • Interpersonal Skills: Possess efficient interpersonal skills, working effectively with our team to achieve our goals.
  • Flexibility: Demonstrate flexibility, adapting to changing circumstances and priorities.
  • Team Player: Work as a team player, supporting our team members and contributing to a positive and productive work environment.
  • Dependability: Demonstrate dependability, meeting deadlines and commitments, and maintaining a high level of professionalism.
Support for Newcomers and Refugees:
  • Mentorship Programs: Offers mentorship programs that pair newcomers and/or refugees with experienced employees, providing support and guidance.
Support for Youths:
  • Mentorship and Coaching: Offers mentorship, coaching, and/or networking opportunities for youth, providing support and guidance.
  • Awareness Training: Provides awareness training to employees to create a welcoming work environment for youth.
Support for Indigenous People:
  • Mentorship and Coaching: Offers mentorship, coaching, and/or networking opportunities for Indigenous workers.
  • Relationships with Indigenous Communities: Develops and maintains relationships with indigenous communities, indigenous-owned businesses, and organizations.
  • Elder Support: Facilitates access to Elders who can offer support and guidance to Indigenous workers.
Support for Mature Workers:
  • Mentorship and Coaching: Offers mentorship, coaching, and/or networking opportunities for mature workers.
Supports for Visible Minorities:
  • Hiring Policies: Applies hiring policies that discourage discrimination against members of visible minorities, ensuring a fair and inclusive hiring process.