Assistant Manager for Restaurant Operations
4 weeks ago
As an Assistant Manager at Norm's Pizza, you will play a vital role in overseeing daily operations within our vibrant dining establishment. This permanent position requires a commitment of 40 hours per week and is conducted in English.
Qualifications- Education: Secondary (high) school graduation certificate
- Experience: 1 to 2 years in a similar role
- Dynamic restaurant setting
- Food service establishment
- Assess and implement service offerings and operational protocols
- Manage cash flow and complete financial reports
- Conduct staff performance evaluations
- Organize and oversee inventory management
- Ensure compliance with health and safety standards
- Contribute to marketing strategies and execution
- Address and resolve customer inquiries and complaints
- Train employees on job responsibilities and safety practices
- Supervise food preparation and portioning activities
- Compile food order summaries for the chef
- Prepare and submit operational reports
- Develop budgets and cost projections
- Maintain accurate records of stock, repairs, sales, and waste
- Establish efficient work schedules
- Ensure food quality and service standards are met
- Recruit food service personnel
- Plan, organize, direct, and evaluate daily operations
- Oversee a team of 5-10 staff members
- Manage working groups across various responsibilities
- Supervise cooks and kitchen staff
- Food Safety Certificate
- Proficient in MS Excel
- Familiarity with point of sale systems
- Fast-paced and high-pressure environment
- Ability to meet tight deadlines
- Combination of sitting, standing, and walking
- Extended periods of standing
- Strong client focus
- Effective interpersonal skills
- Excellent verbal communication
- Adaptability and flexibility
- Team-oriented mindset
- Health Benefits: Comprehensive health care plan
- Financial Benefits: Performance bonuses and gasoline reimbursement
- Additional Perks: Free parking, paid time off for volunteering or personal days
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