Executive Chef

7 days ago

Clearwater County, Canada 1380366 BC LTD Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at 1380366 BC LTD. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of food quality and presentation.

Key Responsibilities
  • Menu Planning and Execution

Develop and implement menus that showcase our culinary expertise and meet the tastes and preferences of our customers.

Team Leadership

Supervise and train kitchen staff to ensure they have the skills and knowledge to deliver exceptional service and food quality.

Inventory Management

Manage inventory and supplies to ensure efficient use of resources and minimize waste.

Quality Control

Inspect kitchens and food service areas to ensure they meet health and safety standards and maintain a clean and organized environment.

Customer Service

Provide exceptional customer service by ensuring that all food is prepared to the highest standards and presented in a visually appealing way.

Requirements
  • Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years of experience in a similar role

Language

Fluent in English

Work Hours

40 hours per week

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