Culinary Operations Supervisor

4 weeks ago


Canmore, Canada Murrieta's Canmore Inc. Full time
Food Service Supervisor Role Overview

As a Food Service Supervisor at Murrieta's Canmore Inc., you will play a crucial role in overseeing the daily operations of our culinary team. This position requires a high school diploma and offers an opportunity for individuals with up to 7 months of relevant experience.

Key Responsibilities
  • Supervision: Lead and manage food preparation activities, ensuring efficiency and quality.
  • Training: Instruct staff on their responsibilities and safety protocols to maintain a secure work environment.
  • Quality Assurance: Monitor food quality and service standards to ensure customer satisfaction.
  • Inventory Management: Keep accurate records of inventory and sales to support operational needs.
  • Menu Planning: Develop menus and organize work schedules to optimize team performance.
Team Leadership

You will oversee a team of 3-4 food and beverage servers, fostering a collaborative and productive work atmosphere.

Work Environment

This role is set in a bustling restaurant located in an urban area, characterized by a fast-paced atmosphere where you will need to work efficiently under pressure.

Personal Attributes

The ideal candidate will be a dependable team player, demonstrating reliability and a strong work ethic.

Compensation and Benefits
  • Eligible for gratuities and group insurance benefits.
  • Permanent position with a work schedule ranging from 37.5 to 44 hours per week.
  • Work environment conducted in English.


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