In Room Dining Specialist

2 months ago


Whistler, British Columbia, Canada Four Seasons Hotels and Resorts Full time

About Four Seasons Hotels and Resorts

Four Seasons is driven by its people. We are a collective of individuals who strive for excellence, push boundaries, and treat each other with respect and kindness. Our team members around the world create exceptional experiences for our guests, residents, and partners through a commitment to luxury infused with genuine care. We believe that providing our employees with a world-class work environment and culture is essential to delivering these outstanding guest experiences.

At Four Seasons, we value recognizing familiar faces, welcoming new ones, and treating everyone we encounter the way we wish to be treated ourselves. Whether you work with us, stay with us, live with us, or explore with us, our purpose is to create lasting impressions that resonate with you. We believe life is richer when we connect authentically with people and the world around us.

About the Role

Join our dynamic and diverse team at Four Seasons Resort & Residences Whistler as a Full-Time Seasonal In Room Dining Specialist.

Our work environment combines a strong dedication to exceptional service and authentic experiences with an emphasis on creativity and innovation. We are seeking someone who is passionate about serving our guests and dedicated to exceeding expectations. Guest satisfaction relies on the collaborative efforts of many; we thrive when we work together effectively, respecting each other's contributions and importance.

Responsibilities

  • Provide exceptional dining service to guests in their rooms or suites.
  • Take orders accurately and efficiently, ensuring guest satisfaction with every interaction.
  • Prepare and serve food and beverages according to established standards and recipes.
  • Maintain a clean and organized work area, adhering to all safety and sanitation protocols.
  • Collaborate effectively with other team members to ensure seamless service delivery.

Qualifications

  • Previous experience in a fine dining or hotel setting is preferred.
  • Excellent communication and interpersonal skills are essential.
  • A strong work ethic and commitment to providing exceptional customer service.
  • Ability to work independently and as part of a team in a fast-paced environment.


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