Banquet Chef
5 days ago
We are seeking a highly skilled Banquet Chef to join our team at Avondale Foodworks Ltd. As a key member of our culinary team, you will be responsible for delivering exceptional dining experiences for our clients and their guests.
Key Responsibilities- Menu Planning and Execution
Develop and execute menus that meet the highest quality standards, taking into account client preferences and dietary requirements.
Culinary OperationsOversee the preparation and cooking of complete meals and specialty foods for events such as banquets, weddings, and corporate functions.
Supply Chain ManagementRequisition food and kitchen supplies, ensuring timely delivery and quality control.
Team LeadershipSupervise and mentor sous-chefs, specialist chefs, chefs, and cooks to ensure seamless kitchen operations.
Client RelationsConsult with clients to understand their needs and preferences, providing expert advice on menu planning and culinary execution.
Requirements- Education
Secondary (high) school graduation certificate
Experience1 year to less than 2 years of experience in a similar role
LanguageFluent in English
Work Hours40 hours per week
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