Executive Chef

4 weeks ago

Vancouver, British Columbia, Canada Karma Lounge Full time
About the Role

We are seeking a skilled and experienced Chef de Partie to join our team at Karma Lounge. As a key member of our culinary team, you will be responsible for preparing and cooking complete meals and specialty foods for events and daily operations.

Key Responsibilities
  • Estimate and manage food costs: Ensure accurate estimates and control of food costs, consumption, sales, and inventory.
  • Cooking and menu planning: Prepare and cook complete meals and specialty foods, plan menus, and ensure food meets quality standards.
  • Team leadership: Demonstrate new cooking techniques and new equipment to cooking staff, and provide guidance and support as needed.
  • Supply management: Requisition food and kitchen supplies, and maintain records of inventory and consumption.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 3 years to less than 5 years of experience in a similar role.
  • Language: Fluency in English.
  • Work setting: Restaurant environment.
About Karma Lounge

Karma Lounge is a dynamic and fast-paced restaurant environment that values teamwork, creativity, and attention to detail. We offer a competitive salary and benefits package, as well as opportunities for professional growth and development.

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