Executive Chef

6 days ago

Toronto, Ontario, Canada Mezzanotte Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at Mezzanotte. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our guests receive an exceptional dining experience.

Key Responsibilities
  • Menu Planning and Execution
    • Develop and implement menus that showcase our culinary expertise and meet the tastes and preferences of our guests.
    • Source high-quality ingredients and manage inventory to ensure efficient kitchen operations.
  • Culinary Leadership
    • Lead and motivate a team of cooks and kitchen staff to achieve exceptional results.
    • Provide guidance and training to ensure that all team members are equipped to deliver high-quality dishes.
  • Food Safety and Quality
    • Ensure that all food is prepared and presented to the highest standards of quality and safety.
    • Implement and maintain strict food safety protocols to prevent contamination and foodborne illness.
  • Inventory Management
    • Manage inventory levels to ensure that we have the necessary ingredients and supplies to meet demand.
    • Implement cost-saving measures to reduce waste and optimize inventory levels.
  • Customer Service
    • Ensure that all guests receive exceptional service and have a positive dining experience.
    • Address guest complaints and concerns in a professional and courteous manner.
Requirements
  • Education and Experience
    • Secondary (high) school graduation certificate.
    • 1 year to less than 2 years of experience in a similar role.
  • Skills and Qualifications
    • Excellent culinary skills and knowledge of food preparation and presentation.
    • Strong leadership and communication skills.
    • Ability to work in a fast-paced environment and meet deadlines.
    • Physical stamina to stand for extended periods and lift heavy objects.
Work Environment

Our kitchen is a fast-paced and dynamic environment where you will be working with a team of experienced chefs and kitchen staff. You will be required to stand for extended periods, lift heavy objects, and work in a physically demanding environment.

What We Offer

We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced Executive Chef looking for a new challenge, we encourage you to apply.

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