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Restaurant Operations Manager

2 months ago


St John's, Newfoundland and Labrador, Canada Delhi Street Restaurant Full time
Job Description

Delhi Street Restaurant is seeking a highly skilled Restaurant Manager - Business Operations to join our team. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that we maintain the highest standards of quality, service, and customer satisfaction.

Key Responsibilities:
  • Menu Planning and Pricing: Work with our culinary team to develop and implement new menu items and pricing strategies that align with our restaurant's brand and budget.
  • Inventory Management: Oversee the ordering and inventory of all food, beverages, and supplies to ensure that we have the necessary stock to meet customer demand.
  • Staff Management: Lead and motivate our team of servers, bartenders, and kitchen staff to provide exceptional customer service and ensure that our restaurant runs smoothly and efficiently.
  • Customer Service: Ensure that all customers receive a high level of service and that any issues or complaints are addressed promptly and professionally.
  • Financial Management: Prepare and manage the restaurant's budget, including forecasting revenue and expenses, and ensuring that we meet our financial targets.
  • Marketing and Promotion: Work with our marketing team to develop and implement marketing campaigns that drive sales and increase customer engagement.
  • Health and Safety: Ensure that our restaurant meets all health and safety regulations and that our staff are trained to maintain a clean and safe environment for customers.
Requirements:
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years of experience in a restaurant management role
  • Language: English
  • Work Hours: 30 to 35 hours per week
Work Environment:

Our restaurant is a fast-paced environment that requires strong organizational and communication skills. You will be working in a team environment and will be required to multitask and prioritize tasks to meet deadlines.