Executive Chef

1 day ago

Kananaskis Improvement District, Canada Pomeroy Kananaskis Mountain Lodge Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at Pomeroy Kananaskis Mountain Lodge. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food and service.

Key Responsibilities
  • Develop and implement menus that showcase local and seasonal ingredients
  • Supervise and train kitchen staff to maintain high standards of food preparation and presentation
  • Manage inventory and supplies to ensure efficient kitchen operations
  • Collaborate with other departments to ensure seamless service and guest satisfaction
  • Stay up-to-date with industry trends and best practices to continuously improve our culinary offerings
Requirements
  • 1-2 years of experience in a senior culinary role
  • Proven track record of menu development and implementation
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced environment and prioritize tasks effectively
  • Knowledge of local and seasonal ingredients, as well as food safety and handling procedures
What We Offer
  • Competitive salary and benefits package
  • Opportunities for professional growth and development
  • A dynamic and supportive work environment
  • Access to local and seasonal ingredients
  • A chance to work with a talented and dedicated team

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