Food and Beverage Operations Manager
7 days ago
**Director of Food & Beverage**
We are seeking a visionary leader to spearhead our food and beverage operations at Fairmont Tokyo. As the ultimate creative force in our division, you will be responsible for crafting exceptional dining experiences that exceed our guests' expectations.
**Key Responsibilities:**
- Develop and implement innovative food and beverage concepts that align with Accor Hotels' luxury standards.
- Lead a high-performing team of culinary professionals to deliver outstanding service and cuisine.
- Collaborate with cross-functional teams to ensure seamless execution of events and promotions.
- Stay ahead of industry trends and culinary innovations to maintain our competitive edge.
**Requirements:**
- Proven track record of success in food and beverage leadership roles.
- Exceptional communication and interpersonal skills.
- Ability to think creatively and drive innovation.
- Strong business acumen and analytical skills.
**What We Offer:**
- A dynamic and supportive work environment.
- Opportunities for professional growth and development.
- A competitive salary and benefits package.
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