Banquet Cook

About the RoleWe are seeking a highly skilled and experienced Banquet Cook to join our team at Restaurant L'Ambroisie. As a key member of our culinary team, you will be responsible for coordinating and executing special events, planning menus, and preparing and cooking complete meals or individual dishes and foods.Key ResponsibilitiesEvent Coordination:...

About the RoleWe are seeking a highly skilled and experienced Banquet Cook to join our team at Restaurant L'Ambroisie. As a key member of our culinary team, you will be responsible for coordinating and executing special events, planning menus, and preparing and cooking complete meals or individual dishes and foods.Key ResponsibilitiesEvent Coordination:...

About the RoleWe are seeking a highly skilled and experienced Banquet Cook to join our team at Restaurant L'Ambroisie. As a key member of our culinary team, you will be responsible for coordinating and executing special events, planning menus, and preparing and cooking complete meals or individual dishes and foods.Key ResponsibilitiesEvent Coordination:...

About the RoleWe are seeking a skilled Banquet Cook to join our team at Restaurant L'Ambroisie. As a key member of our culinary team, you will be responsible for coordinating special events, planning menus, and preparing complete meals or individual dishes and foods.Key ResponsibilitiesCoordinate special events, including banquets and catering servicesPlan...

About the RoleWe are seeking a skilled Banquet Cook to join our team at Restaurant L'Ambroisie. As a key member of our culinary team, you will be responsible for coordinating special events, planning menus, and preparing complete meals or individual dishes and foods.Key ResponsibilitiesCoordinate special events, including banquets and catering servicesPlan...

About the RoleWe are seeking a highly skilled and experienced Banquet Cook to join our team at Restaurant L'Ambroisie. As a key member of our culinary team, you will be responsible for coordinating special events, planning menus, and preparing complete meals or individual dishes and foods.Key ResponsibilitiesCoordinate special events, including weddings,...

Job SummaryRestaurant L'Ambroisie is seeking a skilled Banquet Chef to join our team. As a key member of our culinary staff, you will be responsible for coordinating special events, planning menus, and preparing delicious meals for our guests.Key ResponsibilitiesEvent Coordination: Co-ordinate special events, including weddings, corporate functions, and...

Job SummaryRestaurant L'Ambroisie is seeking a skilled Banquet Chef to join our team. As a key member of our culinary staff, you will be responsible for coordinating special events, planning menus, and preparing delicious meals for our guests.Key ResponsibilitiesEvent Coordination: Co-ordinate special events, including weddings, corporate functions, and...

Job SummaryRestaurant L'Ambroisie is seeking a skilled Banquet Chef to join our team. As a key member of our culinary staff, you will be responsible for coordinating special events, planning menus, and preparing delicious meals for our guests.Key ResponsibilitiesMenu Planning: Develop and implement menus for special events, taking into account dietary...

Job SummaryRestaurant L'Ambroisie is seeking a skilled Banquet Chef to join our team. As a key member of our culinary staff, you will be responsible for coordinating special events, planning menus, and preparing delicious meals for our guests.Key ResponsibilitiesMenu Planning: Develop and implement menus for special events, taking into account dietary...

Cocotte Bistro is a refined yet casual take on an authentic French bistro, with a distinctly National Capital lens, classic yet contemporary approach to French bistro cuisine. Cocotte Bistro will also bet on bubbles by the glass, thoughtfully sourced ingredients, social hour specials and sharing items prepared and served en cocotte.The Cook 1 role reflects...

About Four Seasons Hotels and Resorts:Four Seasons Hotels and Resorts is a global leader in the hospitality industry, renowned for its exceptional service, luxurious amenities, and unparalleled guest experiences. Our company culture is built on a foundation of teamwork, innovation, and a passion for delivering unforgettable moments for our guests.About the...

About Four Seasons Hotels and Resorts:Four Seasons Hotels and Resorts is a global leader in the hospitality industry, renowned for its exceptional service, luxurious amenities, and unparalleled guest experiences. Our company culture is built on a foundation of teamwork, innovation, and a passion for delivering unforgettable moments for our guests.About the...

Cocotte Bistro - Cook 1 Cocotte Bistro - Cook 1 Cocotte Bistro es una reinterpretación refinada y casual de un auténtico bistró francés, con una visión distintamente nacional capitalina, un enfoque clásico y contemporáneo a la cocina de bistró francés. Cocotte Bistro también apostará por burbujas al vaso, ingredientes pensados, especiales de...

About the RoleWe are seeking a highly skilled and experienced Banquet Cook to join our team at Restaurant L'Ambroisie. As a key member of our culinary team, you will be responsible for coordinating and executing special events, planning menus, and preparing and cooking complete meals or individual dishes and foods.Key ResponsibilitiesEvent Coordination:...

Poste de Cuisinier(ère) 2, banquets, services aux chambres et cafétériaDescription du posteLe Four Seasons Hotel Montréal est à la recherche d'un(e) cuisinier(ère) 2, banquets, services aux chambres et cafétéria pour rejoindre notre équipe culinaire dynamique. Nous sommes à la recherche d'une personne qui partage notre passion pour l'excellence et...

Poste de Cuisinier(ère) 2, banquets, services aux chambres et cafétériaDescription du posteLe Four Seasons Hotel Montréal est à la recherche d'un(e) cuisinier(ère) 2, banquets, services aux chambres et cafétéria pour rejoindre notre équipe culinaire dynamique. Nous sommes à la recherche d'une personne qui partage notre passion pour l'excellence et...

Poste de Cuisinier(ère) 2, banquets, services aux chambres et cafétériaDescription du posteLe Four Seasons Hotel Montréal est à la recherche d'un(e) cuisinier(ère) 2, banquets, services aux chambres et cafétéria pour rejoindre notre équipe culinaire dynamique. Nous sommes à la recherche d'une personne qui partage notre passion pour l'excellence et...

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

Sous Chef Join the inspiring team of one of the largest hotels in downtown Montreal and experience a stylish and modern work environment. As a Sous Chef, you will assist the Executive Chef in managing the culinary operations of the restaurant and banquets, coordinating daily kitchen and banquet activities, and ensuring compliance with quality and hygiene...