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Kitchen Operations Manager
2 months ago
About the Role
We are seeking a skilled Line Cook to join our team at EightSix Network. As a Line Cook, you will be responsible for preparing and cooking food to a high standard, ensuring that all dishes are presented to the highest quality.
Key Responsibilities
- Prepare and cook food to order, using a variety of cooking techniques and ingredients.
- Maintain a clean and organized kitchen environment, adhering to health and safety standards.
- Work effectively as part of a team, communicating with colleagues to ensure smooth service.
- Manage inventory and supplies, ordering and stocking as needed.
- Participate in menu planning and development, suggesting new dishes and ideas.
Requirements
- 1 year of cooking experience, preferably in a professional kitchen.
- Strong knife handling skills and knowledge of food safety and sanitation.
- Ability to work night shifts, weekends, and flexible schedules.
- High school diploma or equivalent required.
What We Offer
- Competitive hourly wage, $15.50-$23.00 per hour.
- Casual dress code and a fun, dynamic work environment.
- Free food and beverages, and opportunities for advancement and growth.
- Flexible scheduling and a supportive team.