Executive Chef
2 hours ago
Job Title: Executive Chef
We are seeking an experienced Executive Chef to join our team at Prime Time Donair & Poutine. As a key member of our kitchen staff, you will be responsible for planning menus, estimating food requirements, and supervising kitchen operations.
Responsibilities:
* Plan menus and estimate food requirements for our restaurant
* Prepare and cook complete meals or individual dishes and foods
* Inspect kitchens and food service areas to ensure cleanliness and organization
* Train staff in preparation, cooking, and handling of food
* Supervise kitchen staff and helpers to ensure efficient operations
* Maintain inventory and records of food, supplies, and equipment
* Clean kitchen and work areas to maintain a safe and healthy environment
Requirements:
* 1 year to less than 2 years of experience in a similar role
* Secondary (high) school graduation certificate
* Ability to work in a fast-paced environment and under pressure
* Flexibility, organized, and a team player
Work Conditions and Physical Capabilities:
* Fast-paced environment
* Work under pressure
Personal Suitability:
* Flexibility
* Organized
* Team player
Work Term: Permanent
Work Language: English
Hours: 30 to 40 hours per week
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