Sushi Chef

2 weeks ago


Mission, British Columbia, Canada Mission Junction Sushi Full time
Job Summary

Mission Junction Sushi is seeking a skilled Sushi Chef to join our team. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards.

Key Responsibilities
  • Food Preparation: Prepare and cook complete meals or individual dishes and foods, adhering to our high standards of quality and presentation.
  • Inventory Management: Maintain inventory and records of food, supplies, and equipment, ensuring that our kitchen is always well-stocked and organized.
  • Cleanliness and Safety: Clean kitchen and work areas, maintaining a safe and healthy environment for our staff and customers.
  • Supply Chain Management: Order supplies and equipment, ensuring that our kitchen has everything it needs to operate efficiently.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Work Experience: 2 years to less than 3 years of experience in a similar role.
  • Language: Fluency in English.
  • Work Schedule: 40 hours per week.
Cuisine Specialties

Mission Junction Sushi specializes in Japanese cuisine, and we are looking for a Sushi Chef who shares our passion for this style of cooking.

Government Programs

Mission Junction Sushi is a recognized employer, offering a stable and supportive work environment.


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