Hospitality Server
4 weeks ago
As a Hospitality Server at ZAIKA TASTES OF INDIA, you will play a vital role in delivering exceptional dining experiences to our guests. Your responsibilities will encompass a variety of tasks aimed at ensuring customer satisfaction and operational efficiency.
Key Responsibilities- Customer Interaction: Welcome guests warmly, present menus, and provide insightful recommendations on food and beverage selections.
- Order Management: Accurately take orders and communicate them to kitchen and bar staff, ensuring timely service.
- Payment Processing: Present bills to customers and handle payments through various methods including cash, credit, and debit cards.
- Table Maintenance: Clear and sanitize tables, trays, and chairs to maintain a clean dining environment.
- Inventory Management: Order and oversee the stock of wines and related glassware.
- Customer Service: Address any customer complaints or concerns promptly and professionally.
- Education: No formal degree, certificate, or diploma required.
- Experience: Previous experience in a similar role is considered an asset.
This position is based in a restaurant setting, where relocation costs may be covered by the employer.
Support InitiativesWe are committed to fostering an inclusive workplace. Our training programs include:
- Diversity Training: Promoting a welcoming environment for newcomers and refugees.
- Youth Awareness Training: Ensuring a supportive atmosphere for young employees.
- Cultural Competency Training: Enhancing awareness for Indigenous workers.
- Job Type: Permanent
- Language of Work: English
- Work Hours: 35 to 40 hours per week
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