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Restaurant Operations Manager
2 months ago
We are seeking a highly skilled and experienced Restaurant Manager to join our team at Tim Hortons. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our business runs smoothly and efficiently.
Key Responsibilities:- Analyze financial data to identify areas for improvement and implement strategies to increase profitability
- Lead and motivate a team of staff to achieve sales and customer satisfaction goals
- Develop and implement marketing plans to increase customer engagement and loyalty
- Manage inventory and supplies to ensure efficient operations and minimize waste
- Ensure compliance with health and safety regulations and maintain a clean and safe working environment
- Collaborate with other departments to achieve business objectives and improve customer experience
- 2 years of experience in a restaurant management role
- Excellent leadership and communication skills
- Ability to analyze data and make informed decisions
- Strong problem-solving and conflict resolution skills
- Ability to work in a fast-paced environment and adapt to changing circumstances
- A competitive salary and benefits package
- Opportunities for professional growth and development
- A dynamic and supportive work environment
- A chance to work with a leading brand in the quick-service industry