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Restaurant Manager
2 months ago
At Tim Hortons, we're more than just a coffee shop. We're a Canadian institution, serving up iconic coffee, donuts, and Timbits to our loyal customers for over 55 years. With over 4,000 locations across the country, we're the largest quick-service restaurant chain in Canada.
As a Restaurant Manager, you'll be the face of our brand, leading a diverse team of employees to deliver exceptional customer service, quality, and cleanliness. You'll be responsible for managing inventory, recruiting and training staff, and maintaining high operational standards.
Key Responsibilities:
- Lead and motivate a team of employees to deliver exceptional customer service
- Manage inventory and supplies to ensure efficient operations
- Recruit, train, and develop a diverse team of employees
- Implement and maintain high operational standards, including quality and cleanliness
- Collaborate with the restaurant owner to achieve business objectives
Why Work with Us?
- Competitive salary and benefits package
- Opportunities for career advancement and professional growth
- Flexible scheduling and work-life balance
- Generous employee discounts and perks
- Dynamic and fast-paced work environment
