Kitchen Staff

3 weeks ago


Cochrane District, Canada Montana's BBQ & Bar Full time
About the Role

We are seeking a skilled Line Cook to join our team at Montana's BBQ & Bar. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality meals for our customers.

Key Responsibilities
  • Food Preparation: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
  • Inventory Management: Maintain accurate inventory records of food, supplies, and equipment to ensure efficient ordering and minimize waste.
  • Kitchen Maintenance: Inspect kitchens and food service areas to ensure cleanliness and organization, and take corrective action as needed.
  • Supply Chain Management: Order supplies and equipment as needed to maintain a well-stocked kitchen.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances, and provide excellent customer service to ensure a positive dining experience.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a kitchen environment.
  • Work Setting: Restaurant, urban area, and bar environment.
  • Transportation: Own transportation or public transportation available.
Working Conditions
  • Physical Demands: Physically demanding, standing for extended periods, and working in a fast-paced environment.
  • Attention to Detail: High level of attention to detail required to ensure quality and presentation of dishes.
What We Offer
  • Competitive Compensation: Competitive hourly rate and benefits package.
  • Opportunities for Advancement: Opportunities for career advancement and professional growth within the company.

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